Accepting applications until 11:59PM on April 17, 2025
Program guidelines have been revised for this intake. Please review carefully to ensure eligibility before applying.
 

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Funding to reduce wastage of agri-food and agri-product inputs that occur during storage of ingredients and during processing by supporting the purchase of assets and systems that will mitigate wastage at these points.

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Intake Information

• The intake for this program is currently open; funding request will be accepted from March 6, 2025 to 11:59PM on April 17, 2025.
• Applications must be received by April 17, 2025 to be considered for funding. Applications will not be accepted after this deadline.

Eligible Activities

• equipment, software, and systems that manages and optimizes ingredient usage: calibration systems, metering equipment, raw material delivery systems
• air circulation and humidity monitoring and control equipment to reduce volume and value of wasted ingredients in storage on-farm, at agri-processing facilities, or in storage facilities
• automated produce-cleaning systems to reduce wastage in storage

Cost Share Funding

50 per cent government and 50 per cent applicant to a maximum contribution of $50,000 per project.

Additional Information and Documents

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Terms and Conditions Program Guide Applicant Information Form Application Worksheet Budget Worksheet Sample Agreement